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The secret employee

La Conserverie du quartier, a family operated business in Limoilou (Quebec City), "employs" about a dozen Thermomix to make sure its canned goods are always perfect. Some even say that Leonardo DiCaprio (really!) ordered boxes of Délice du Québec jam...

A news article to read on Voir Québec (French only) (click on the image) : 

 
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Preparation : 60 minutes
Thermomix : 25 minutes
Serving : 6 
A recipe from Fannélie Stammégna, Thermomix Canada

Ingredients:

• 4 red peppers

• 500 g of water
• 100 g olive oil
• 30 g red wine vinegar
• 2 cloves of garlic
• A handful of parsley leaves
• Salt and pepper to taste

Preparation:

1. Start Thermomix at Speed 7 and drop the parsley trough the hole in the lid.

2. Add the peeled garlic and mix 5s/Speed 5

3. Add the olive oil, the vinegar, salt and pepper. Mix 5s/Speed 4. Pour in a salad bowl and set aside.

4. Cut the peppers into strips (0,5 cm), place them in the Varoma. Without washing the bowl, fill the bowl with 500 g of water. Place the Varoma on the bowl and cook 20 min/Varoma/Speed 2

5. Mix pepper strips with vinaigrette made earlier.

6. Refrigerate.

Notes:

• This salad can be doubled without worry. Then use 700 g of water instead of 500 and cook for 30 min instead of 20 ·

• You can substitute parsley with basil ·

• These marinated peppers are delicious in salads of course, but also:

- on a pizza

- in a risotto

- or in a sandwich

- or on pasta with strips of prosciutto

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Thermomix TM31

Thermomix TM31It’s a real pleasure to cook with the Thermomix, a kitchen appliance combining the functions of more than 10 food processors in one compact unit, for a fast, easy, natural and economic cuisine.

You can do everything in a matter of seconds with the Thermomix, thanks to its multiple functions: grinding, pulverising, kneading, emulsifying, cooking, simmering, etc.…

In addition, the Varoma’s steam cooking intensifies food flavours while preserving nutrients. Vitamins, minerals and trace elements are not lost and ingredients retain their texture and colour.


Simply placed on top of the Thermomix, the Varoma significantly increases the machine’s performance.

Thanks to its unique multi-level design, a complete meal can be cooked in the Varoma‘s trays, in a short period of time, using a single heating source.

Thanks to its easy use, Thermomix helps you prepare complete meals with fresh and natural ingredients: good every day food for the family or refined special dishes for your guests!

You can control what you eat and avoid preservatives and additives

By selecting all your ingredients, choosing the ones without preservatives and additives, you can prepare wholesome and nutrient food and improve your diet. Simple recipes allow you to prepare mayonnaise, dough and batters, soups, sauces, sorbets and most condiments.

Perfect for any kind of culinary habits

Traditional or modern cooking, Mediterranean diet, vegan, vegetarian, raw food …. The Thermomix can help in most situations.